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Pasta Soldano Fileja di Tropea
  • Pasta Soldano Fileja di Tropea - 500g
  • Pasta Soldano Fileja di Tropea

Pasta Soldano Fileja di Tropea - 500g

Fileja of Tropea

Fileja is a typical pasta from the Calabrian province of Vibo Valentia. Its elongated and curved shape is given by a particular manufacturing process.

It goes well with fresh tomato sauce and possibly with the typical grated Pecorino del Monte Poro cheese and a good Calabrian hot pepper.

Handcrafted product dried at low temperatures.

Available in 500g packs.

Ingredients
Durum wheat semolina | Water


An excellent choice can also be to flavor it with the famous Spilinga N’duja.
Contains Gluten - May contain Soy and Mustard
PASTA PRODUCED WITH 100% ITALIAN WHEAT.
Origin of wheat: Italy | Country of milling: Italy
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Nutritional values
Energy value: 1511 KJ - 356 kcal (values per 100 g).
Fat: 1.5 g
of which saturated fats: 0.3 g
Carbohydrates: 71.7g
of which sugars: 3g
Protein: 11.8g
Salt: 0.002g

Tips for perfect cooking
Use 6 liters of water for 500g.
Add salt and when the water boils, add the pasta.
Stir occasionally.
When cooked, drain and season to taste.

Cooking time: 10-12 min.

Imported From Italy

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11461 Rue Hamon, Montreal, QC, H3M 3E4
info@tradisifoods.com

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